000 | 00785nam a22001937a 4500 | ||
---|---|---|---|
003 | OSt | ||
005 | 20160217144708.0 | ||
008 | 030206s2002 ck 000 0 spa d | ||
020 | _a1569246785 | ||
040 | _cOSt | ||
082 | 0 | 4 |
_221 _a616.47 _bB733 |
100 |
_aBrand-Miller, Janette _91343 |
||
245 | 0 | 0 |
_aThe glucose revolution : _bPocket guide to the top 100 low glycemic foods / _cBrand-Miller, Janette ; Foster - Powell, Kaye |
260 |
_aNew York: _bMarlowe & company. _c2000. |
||
300 | _a129 p. | ||
500 | _aDonado por: Fernández | ||
650 | 0 | 4 |
_2LEMB _xGLICEMIA / BLOOD SUGAR _xDIABETES- ASPECTOS NUTRICIONALES / DIABETES NUTRITIONAL ASPECTS _xGUIA DE ALIMENTOS- GLICÉMICO / GUIDE food- GLYCEMIC _xALIMENTACIÓN POR CATEGORÍAS / FEEDING CATEGORIES _95342 |
942 |
_2ddc _cBK _6BK |
||
999 |
_c11225 _d11225 |