000 | 00613nam a22001937a 4500 | ||
---|---|---|---|
003 | OSt | ||
005 | 20140324044038.0 | ||
008 | 030206s2002 ck 000 0 spa d | ||
020 | _a9788497320184 | ||
040 | _cOSt | ||
082 | 0 | 4 |
_221 _a657.837 _bO384 |
100 | 1 |
_aOjugo, Clement _91365 |
|
245 | 0 | 0 |
_aControl de costes en restauración/ _cClement Ojugo |
250 |
_a1 ed. _b4 reim. |
||
260 |
_aMadrid : _bParaninfo , _c2011. |
||
300 | _a429 p. | ||
650 | 0 | 4 |
_2LEMB _xSERVICIOS ALIMENTARIOS _xADMINISTRACIÓN DE EMPRESAS-RESTAURANTES _xGASTRONOMIA _xPLANIFICACIÓN EMPRESARIAL-RESTAURANTES _91366 |
942 |
_2ddc _cBK |
||
999 |
_c4743 _d4743 |